Answer: Bread crumbs or panko flakes would be really good on top of these mashed potatoes. To reheat, I use a crockpot several hours before dinner. Next 11 results. Place potatoes into a large pot and cover with salted water; bring to a boil. Mash the potatoes with 6 tablespoons of the butter, sour cream, milk, green onions, and about 3/4 cup of the cheddar cheese. Preheat oven to 350 degrees F (175 degrees C). Step 1 Place potatoes in a large pot with enough water to come up 2 inches from the bottom. I did use a tip from one of the other posters and added some water from cooking the potatoes. I also like to use these leftover mashed potatoes and mix in a little onion and egg and fry to make a soft potato pancake. Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on December 21, 2014: Patricia Scott from North Central Florida on December 21, 2014: Ok, move over potato planks...there's a new game in town!!! Reduce heat; cover and simmer for 10-15 minutes or until tender. Really brought out the sweetness in the cream cheese (and I'm sure quadrupled the calorie and fat content...but hell...it's thanksgiving), I really liked this recipe. Cook and mash potatoes. Smash the soft roasted garlic into 2 tablespoons of butter until blended, you could use a blender or food processor. Step 3 Mash potatoes in the pot with a potato masher or fork until smooth. 337 calories; protein 7.7g; carbohydrates 49.8g; fat 12.7g; cholesterol 34.1mg; sodium 96mg. Thanks so much - please come back and tell me how they went for you! The one thing I do that isn't in the recipe is that I reserve some of the cooking water (from boiling the potatoes). I now always make my masked potatoes this way and they are always a hit if company is over. Add comma separated list of ingredients to exclude from recipe. Stir in cream cheese, sour cream, butter, green onions, salt, and pepper. Thanks! If you are cooking for a crowd, then Crock-Pot Mashed Potatoes with Cream Cheese and Sour Cream are a GAME CHANGER! I also made them early and kept them hot in a crock pot for a couple of hours. The mashed potatoes are then baked until the cheese … Shared. Season, add the rest of the cream, … A wonderful combination of potatoes, cream cheese, and sour cream that makes a delicious, tangy side dish to any meal. In a large pot, bring potatoes to a boil in salted water over high. And the year before, I made these while visiting in Cambodia. homemade mashed potatoes with sour cream and cream cheese: recipe for mashed potatoes with sour cream and cream cheese: 12. This helps to soften the cream cheese and also adds moisture and creaminess to the final product. I always make these ahead of time so I can focus on the rest of the meal. https://www.allrecipes.com/.../sour-cream-refrigerator-mashed-potatoes Cheesy Mashed Potato Casserole is filled with potatoes, cream cheese, sour cream, butter, cheese, bacon and more. Mix the potatoes, butter, cream cheese (or sour cream) part of the warmed cream in a mixer fitted with the paddle attachment, and beat until combined. Add cream cheese and sour cream; beat until smooth. Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on March 11, 2015: Thank Patty Iglish,MS and Hezekiah - hope you both enjoy this recipe! https://www.tasteofhome.com/recipes/slow-cooker-mashed-potatoes When potatoes are done boiling; drain and add 2 tbsp of sour cream, 4 oz of cream cheese, and 6 tbsp of butter. Recently, I got a similar call from my nephew who is currently living in the foreign country of Washington D.C. and decided to make the recipe available so everyone could enjoy them! Kathy Stutzman (author) from When not traveling, located in Colorado or Minnesota on December 20, 2014: Thank you PurvisBobbi44, I hope you too, have a wonderful holiday and enjoy gathering with all of your friends and family. I do know I probably have never made this recipe exactly but I can't be bothered with exact measurements when I need to make a much smaller portion for myself. This recipe is perfect for making your own so have some fun. (small siblings don't exactly eat onions..) I also just serve it after mixing it all together. I have to admit I had not read all the way through the recipe to the "bake 1 1/2 hours" and it was way too late to do that - so we just whipped them up & ate them straight away. https://www.yummly.com/recipes/sour-cream-cream-cheese-potato-casserole I used white potatoes for this recipe, but you can also use russet potatoes or Yukon Gold potatoes.Red potatoes will work, but they're not my top choice because they tend to yield a less-creamy dish. Bring to a boil, and cook for 20 to 25 minutes, until fork tender. Boil rapidly for 10-20 minutes, or until potatoes are fork-tender. For me, these warm and cheesy potatoes are so comforting! Didn't really enjoy the "crisp" top that the oven puts on it. These sour cream mashed potatoes are made essentially the same as most other mashed potatoes: boil, mash, add other ingredients and combine. https://www.tasteofhome.com/recipes/cream-cheese-mashed-potatoes These cream cheese mashed potatoes are perfectly creamy, buttery, and full of cream cheese flavor with a hint of garlic! I like to take left over mashed pots, put them in a glass casserole, sprinkle shredded cheddar on top and bake for a while. Spoon into 10-cup (8" x 11.5" x … This recipe is a no holds barred recipe; it is decadent, rich, and yet versatile. If you need some confidence before modifying, follow the recipe first and the start making your changes the next time. 5 pounds russet Meanwhile, heat the milk and butter in a small saucepan, making sure it doesn't boil. No other casserole is as creamy, cheesy, and delicious as this cheese potato casserole! Heat the potatoes and garlic butter mixture until ready to eat. You can follow the recipe exactly, or you can modify as your dietary needs and nutritional desires dictate. And, have a wonderful holiday. Neither of those talented home cooks added anything more than butter, salt, and milk to their potatoes, but I usually up the game (and calories) with some sour cream or cream cheese. 8 tablespoons unsalted butter, plus more for greasing. Cheesy Mashed Potatoes Recipe: How to Make It | Taste of Home Sour cream is a well-loved ingredient in European, American and Tex-Mex cuisines; recipes that use sour cream include baked potatoes, beef stroganoff, and tacos and nachos. The baked casserole takes everyday mashed potatoes to new levels. Serve with your traditional holiday meal, or with meatloaf, these mashed potatoes are so super simple you will want toserve them all the time. These potatoes are DELISH!! Information is not currently available for this nutrient. This easy mashed potato recipe uses two packages of cream cheese and a container of sour cream to add flavor and create an extra creamy texture. Who can deny potatoes?! This looks delicious, thanks for sharing. Reduce to a rapid simmer and cook … Feel free to change the ingredients up a bit to suit your family's tastes. Get Creamy Mashed Potatoes Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Cream Cheese Mashed Potatoes - The absolute best, easy to make, mashed potatoes! !My kids LOVE cheese so I added a step. Let the cream cheese and butter get to room temperature by leaving on the counter for several hours. So by watching his mom and aunt Alice, I got the method down pat. Your daily values may be higher or lower depending on your calorie needs. Mashed potatoes, like other starchy dishes that are made with dairy (think: creamy casseroles, macaroni and cheese... 14 Dreamy Mashed Potato Recipes That Will Be the Star of the Dinner Table Better Homes & Gardens via Yahoo … You don't have to boil the potatoes first and there's only one pot to clean. Cream cheese. Bring to a boil. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition So… you know they’re good! Peel and cut potatoes into large chunks add to boiling water. I’m not exaggerating when I say that these are the creamiest mashed potatoes you will ever eat. I decided to post the recipe after getting an SOS call from one of my daughters, and then had to make some for myself...and then here we are. Our friends over at Foodbeast found a way to combine these two dishes into one carb-loaded but oh so good dish that will hold you over until Thanksgiving. https://www.goodhousekeeping.com/.../sour-cream-mashed-potatoes-recipe Be sure to read through the entire post so that you don’t miss out on any important tips and tricks! Cream Cheese Mashed Potatoes - The absolute best, easy to make, mashed potatoes! Uncover and mix potatoes with a hand mixer directly in the pot. Simmer until potatoes are tender, about 20 minutes. 1 1/2 tablespoons salt. These potatoes… Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. These sound so good I have always thought my MP were good but I can see that the cream cheese would kick them up a notch. Just as the potatoes are finishing up their boiling process I scoop out two ladles full and add them to my bowl of cream cheese. (The idea is to mix the butter and garlic well enough for the garlic to be evenly disbursed in the potatoes when you stir the mixture in. Cook potatoes in a large pot of boiling salted water until tender, 20–25 minutes. Thick sour cream and freshly grated Sharp Cheddar Cheese are swirled into buttery whipped russet potatoes which are then sprinkled with even more Sharp Cheddar Cheese. Make sure that your cream cheese, sour cream and milk or cream are at room temperature before you mix them into the potatoes. Or feel free to bring this to your family dinner and impress the heck out of your great grandmother. Cook potatoes until a fork inserted in the potato can pierce the potato to the center (about 10 minutes) —you do not want to overcook the potatoes. https://www.recipetips.com/recipe-cards/t--85755/sour-cream-potatoes-2.asp Add the bouillon cube to the water. With my family living all over the world, I like to send out an SOS just before Thanksgiving. You'll want to make sure that you don't overbeat the potatoes to ensure that they stay smooth and fluffy. The shredded cheddar topping makes it over-the-top delicious. When reheating, put a few tablespoons of butter on top (it makes them look even better). https://www.tasteofhome.com/recipes/rich-creamy-parmesan-mashed-potatoes These Sour Cream & Cheddar Baked Mashed Potatoes really are one of my favorites. Cook and mash potatoes. Bring to a boil and generously salt water. https://www.yummly.com/recipes/sour-cream-cream-cheese-potato-casserole Add sour cream. If you are looking for a more refined outcome, whip your potatoes using a mixer (they will run a little when served—but still taste delicious). Bring to a boil and generously salt water. I love this recipe and both my in-laws and my family love when I make it. Deselect All. Delicious - like some others have said seemed a bit dry when I had finished mixing in the cream cheese so I added about 1/4 cup of heavy cream: made it RIDICULOUSLY creamy and rich. When the potatoes are cooked, drain and pour them into the mixing bowl. Place potatoes in a large saucepan and cover with water. Drain and return … My family likes a little more salt than this recipe calls for, but I let them add the additional seasoning. I cooked the potatoes about 15 min then mashed and added ingredients. How to Make Mashed Potatoes with Sour Cream and Cream Cheese? I’m not exaggerating when I say that these are the creamiest mashed potatoes you will ever eat. Add a little flour, a few eggs and a tiny bit of chopped onion and make into potato pancakes, fry in a skillet and serve with lingonberry jelly—yum. Top Searches Holiday Gifts. ), Once the butter and garlic is evenly mixed, stir into the completed potatoes. These were delicious! My folks always want to know how to make these great mashed potatoes so that they could treat their host families and friends when they make a Thanksgiving dinner to share part of our U.S. culture. My uncle used to make notes of every recipe he cooked as he made the changes that would fit his palate better. It is also useful as a dip for snacks such as crackers and potato chips. Deselect All. Use chive cream cheese for extra flavor in the mashed potatoes… We will definitely make them again - and maybe bake them maybe not (but probably not for an hour and a half that seems pretty long). https://jeanniestriedandtruerecipes.com/delicious-mashed-potatoes Have some fun and start somewhere, start with this recipe, modify it as you like and lay some comfort food on your table—no need to wait for a holiday, these potatoes go well with meatloaf, milanesa, and roast chicken. I left out the onions but other than that exactly as recipe called for and we ALL loved it even on day two! These simple ingredients will be transformed into delicious super mashed potatoes using this recipe, 40 minutes from concept to completion - enjoy these super mashed potatoes tonight. Loaded Mashed Potatoes are a homemade baked potato casserole filled with cream (from sour cream or cream cheese), butter, bacon, green onions and cheese. Bring the potatoes to a boil on the stove top. This made them very creamy and not dry at all. Cover potatoes with a lid and allow potatoes to steam and the ingredients to melt (about 2 min.) These were amazing and everyone loved how creamy they were. Perfect for Thanksgiving, Christmas and other family meals! I didn't add in the green onions or bake them. Add veggie or onion and chives cream cheese. They are great to make … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. When mixed with melted butter, milk (or half and half), and tender Yukon Gold potatoes, cream cheese gives these mashed potatoes … These cream cheese mashed potatoes are perfectly creamy, buttery, and full of cream cheese flavor with a hint of garlic! 5 pounds potatoes, peeled and cut into large pieces to boil. I made it as a side to go with the 40 cloves of garlic chicken, Congrats! 1. 2. Ok, so, disclaimer: this is NOT health food. Just lots of butter/margarine and sour cream, adding more sour cream to get the right consistency. Trending. I love experimenting in the kitchen and sharing the best of my concoctions with fellow food-lovers online. Wonderful! Open the cream cheese and put into the pot with the hot potatoes. Click here to PIN this mashed potato recipe! I cannot wait to try your recipe. And, if you happen to have leftovers, we'll show you how to freeze them! My daughter living in France called on her first Thanksgiving away from home. We're not talking about "light" mashed potatoes made with skim milk here. Filled with potatoes until smooth reheat, i like to place them into the mixing bowl potatoes so you n't... As a side to go with the skin on ; cholesterol 34.1mg ; 96mg! Stove top soften the cream cheese: recipe for personal consumption more sour cream, butter, onions! Scoop out 1/2 cup of ground cheddar and some garlic of hours family living all over world. 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Suit your family dinner and impress the heck out of your great grandmother Thanksgiving... And cover with water using a hand masher for a couple of hours Christmas and other meals..., easy to make mashed potatoes with a lid and allow potatoes to steam and the before... The peeled and cut potatoes into garlic mashed potato casserole is a must-have at all while the potatoes cook place... On day two and other family meals one pot to clean preheated oven until golden and bubbly about! Is Located at the Bottom of the Post making sure it does n't boil but nothing gets you the. Georgia, USA on December 20, 2014: What an awesome recipe 5 to 6 cloves olive! Cream, as needed buttery, and full of cream cheese and also adds and... ( small siblings do n't end up peeling any skin off your knuckles after mashing cream. Of ingredients to exclude from recipe you 'll want to make, potatoes.